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Ms. Prachi, Assistant Professor, School of Culinary & Hotel Management, has been conferred with the Manav Rachna Academic Excellence Award 2025 - Teaching Excellence Award in recognition of her outstanding contribution to teaching, mentorship, and academic excellence.

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students-achievement

Ms. Prachi Mor has been presented with the “Pathway Illuminator Award” under the MR IMPACT initiative in recognition of her unwavering dedication and exceptional mentorship of interns during the Internship Program.

Ms. Nikita Pandey has been honoured with the Best Associate Award by Manav Rachna Educational Institutions in recognition of her dedication, professionalism, and valuable contribution towards institutional excellence.

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students-achievement

Ms. Ritika Singh has been presented with the title of ‘Eminent Social Activist’ by All India Council of Human Rights, Liberties & Social Justice.

Ms. Nikita Tomar has authored and published a book titled as ‘Health and Wellness Tourism, Spas and Hotsprings in Aspects of Tourism’

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Student Achievements

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First Prize for Most Innovative Dish

Amity Master Chef Competition

Prize for Traditional Food

Annual Culinary Competition at Marriott

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students-achievement

Paper presentation by students

National Conference by IRTE

Second Prize

Culinary Competition by Pansari

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students-achievement

Gold Medal

Mixed Netball Championship, District Level

Contact Us

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Sector – 43, Aravalli Hills, Delhi – Surajkund Road, Faridabad – 121004, (Haryana), India